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  • 20 Red Roses
  • White Gypsophila Flower Fillers
  •  White & Black Non Woven Sheets Wrapping
  • Tied with Red Satin Ribbon
  • Truffle Cream Cake- 500 gms

Luxury Love Combo

₹2,099.00 Regular Price
₹1,849.00Sale Price
    • When your flowers arrive, just trim the stems and add water.
    • Re-cut 1-2” of the stems at a 45 degree angle.
    • Use a clean vase and clean water.
    • Remove the leaves below the water line but do not remove all leaves along the stem length.
    • Check the water level daily and replenish as needed.
    • Don’t place flowers in direct sunlight or near any other source of excessive heat.
    • All flowers benefit from a daily mist of water.
    • Upon receiving the cake, immediately refrigerate it.
    • Leave it in the fridge until it is time to cut and serve.
    • The cake should be placed back in the fridge and should be consumed within 24 hours.

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